Luxebook June 2022

Made for cocktails A key element to note is the ease with which gin can be paired with mixers to create delicious concoctions. Speaking on the versatile nature of the spirit, Varun Sharma, Beverage Manager, Comorin, Gurugram said,“Gin can have many different profiles based on the mix of botanicals. That has led to many craft gins on the market that expand the choices available to bartenders for mixing into cocktails. Part of the appeal is the variety on offer within the category. It is also a lighter spirit which makes it easier to drink and blends well in both refreshing cocktails (gin fizzes, gimlets etc) and stronger, more alcohol-forward cocktails (martinis, negronis).” admit it no gin and tonic of high quality can be prepared without good quality of tonic water. Where: C 57, G Block BKC, Bandra Kurla Complex, Bandra East,Mumbai Dashanzi, JW Marriott Mumbai Juhu While this isn’t an exclusive gin bar, Dashanzi at JW Marriott Mumbai Juhu,has a collection of over 28 labels from across the globe.Beverage Manager Bensan Varghese’s, Asian cocktails are worth looking out for. Flavius Chettiar, Assistant Director of Food and Beverage, JW Marriott Mumbai Juhu shares, “Gin's popularity is growing by the day and I believe it's due to its accessibility and versatility, as well as the distinct flavors.With the city's largest gin collection, we are constantly introducing new cocktails on the menu, but our Asian Gin & Tonic remains a classic and should not be missed when you visit Dashanzi. Where: JW Marriott, Juhu Tara Rd, Juhu Tara, Juhu, Mumbai Slink and Bardot Situated in the narrow lanes of Worli is Slink and Bardot. Styled with plush interiors, it offers you an extensive list of G&T made with an endless options of house tonic water in varied flavour. Be adventurous as you give the new flavours a try. From Grapefruit, plum and clove to Carrot, coriander and Cabarnet and Cinchona, Indian spices, juniper berries, citric acid, they will delight your tastes. However if G&T is not your style (and you wish to play it safe) then cater to your adventurous palate with the Barrel Aged Negroni made with Beefeater, Martini Rosso, Camparior the Damsel in Distress – a combination of Chandon Brut, Tanqueray, Limoncello, sparkling syrup, Campari bitters. Where: Thadani House, 329/A Opposite Indian Coast Guard Worli Village, Mumbai Bangalore Toast and Tonic Toast and Tonic started its journey story in Bangalore, before making its way to Mumbai. It's more than a restaurant and bar, Toast and Tonic exists as a concept representing creativity and innovation. While the menu is comforting, their extensive G&T list makes this our go-to. With a focused section for gin-based cocktails, Toast and Tonic in Bangalore is just where you need to be for a delicious gin tipple. Where: 2nd Floor, UB City Mall, Vittal Mallya Road, Lavelle Road Shiro In the heart of the city is Shiro. Quirky interiors with a giant statue of Buddha adds to the opulent appeal of the place. But it's known for its Page 3 bar with enough options to suit every flavour profile. The cocktails are a mix of new concoctions and traditional staples. If you’re in the mood for a gin cocktail we suggest trying the Yamaguchi Sunset, a gin-based drink with peach and burnt orange chunks. With citrus hints, it's refreshing and delicious. Where: 222, Third Floor, Comet UB City Mall, Vittal Mallya Road, Bengaluru High If you’re in search of a bar with great ambience and stellar view and some theatrical gin-cocktail, High is where you should be headed. Try the Constellation, a gin-based cocktail with purple flowers that is a visual treat. Being almost too pretty to sip, once you dive in, your palate is refreshed with floral and fruity notes. Where: 26/1, 31st Floor, Dr. Rajkumar Road, World Trade Centre, Brigade Gateway Campus, Malleshwaram Shuchir Suri Founder, Jade Forest Varun Sharma Beverage Manager, Comorin 4 Cocktail, Sakura Maru 28| L U X E B O O K | J U N E 2 0 2 2 J U N E 2 0 2 2 | L U X E B O O K | 29